What is Ternera Gallega? Ternera Gallega is veal of the indigenous Rubia Gallega and Morena Gallega breeds that are born, raised and slaughtered in Galicia. The meat that is sold under the yellow-labeled Ternera category comes from calves bred in small family farms fed on fodder of vegetable origin and cereals
Tradition, quality, control and traceability, hallmarks of Galician Veal - Meat Distribution
Ternera gallega suprema de calidad
Veal Gallega PGI Foods and Wines from Spain
Ternera gallega suprema de calidad
What are the most common/distinct Galician foods/recipes which differ from those eaten in the rest of Spain? - Quora
Ternera Gallega PGI :: Qualigeo
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Ternera Gallega Local Veal From Galicia, Spain
