After nearly two decades of research an international team claims to have found a naturally derived cyan blue colour extracted from red cabbage that could replace synthetic blue dye often used in the food industry.
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The Day the Dinosaurs Died
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Mission Timeline
Structural Biology Core Facility
Criticism - e-flux
Calaméo - ESRAmagazine Issue 213 July 2022
Jim Shields' Garden Notes
The Plant Hunter: A Scientist's Quest for Nature's Next Medicines
South African photographer – Art Blart _ art and cultural memory
Lineup - Sonic Temple
Natural colours - Food
WAS World Archives of Sciences